La Môme Cannes

La Môme restaurant offers an unparalleled and memorable dining experience on a tranquil pedestrian street. Open every evening from 7:30 pm, this establishment has become an essential destination for locals, delegates, and tourists seeking an exclusive encounter in a chic and relaxed ambience.

As guests step inside, they are greeted by an ambience adorned with pink hues, luxuriously soft fabrics, delicate gold accents, and understated lighting, evoking a Dolce Vita spirit. Adorning the walls are captivating works by Slim Aarons, the American photographer celebrated for capturing the jet set and high society of the 1950s, 1960s, and 1970s.

Upon arrival, patrons are invited to the cocktail bar to savour their drinks before being seated at their impeccably set tables. The menu showcases skillfully crafted combinations of surprising ingredients thoughtfully curated to delight guests, whether they are indulging in an aperitif, digestive, or one of the artfully crafted cocktails expertly prepared by the bartending team.

Chef Julian Cazalas and his culinary team have consistently delivered Provençal and Mediterranean cuisine of the highest calibre for many years, with the menu evolving every three months. The culinary offerings feature standout dishes such as seared octopus with sun-kissed vegetables, rack of lamb coated in a delectable blend of pine nuts, hazelnuts, and walnut kernels, succulent cuts of Black Angus and Wagyu beef, as well as various pasta and risotto creations enriched with lobster and truffle. For dessert, guests can indulge in the exquisite Grand Marnier soufflé and the satisfying waffle prepared by the pastry chef Laurent Vielledent.

La Môme restaurant provides a warm and inviting atmosphere where guests can unwind, relish in exceptional cuisine, and bask in the attentive service the dedicated staff provides. La Môme promises an extraordinary and unforgettable experience that should not be missed.